KYOKU 4.5 Inch Paring Knife - Daimyo Series

Shop the Kyoku Daimyo Series for top-of-the-line Japanese cutlery. Our knives are designed with modern technology and traditional craftsmanship to provide superior precision and control. The Japanese 440C stainless steel blade is ultra-sharp with a 13 to 15 degree edge, making it perfect for precise cuts on fruits, vegetables, herbs, shrimp, and more.

The blade's 59-60 HRC strength ensures unrivaled performance, corrosion resistance, and exceptional edge retention. The rosewood handle is carefully constructed to withstand cold, heat, corrosion, and moisture, and comes with a signature mosaic pin for added style.

To preserve and store your knife, we provide a sheath and case to keep it clean and protected. The ergonomic design of the knife ensures perfect shape and weight distribution for balanced use, preventing fatigue even during extended sessions.

With a strong and lifelong warranty, you can shop our Daimyo-class paring knife with peace of mind. We also offer friendly 24/7 customer service for any questions or concerns. Experience the precision and quality of Kyoku's Daimyo Series for yourself!

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